Reservations must be made in advance as the dinner will sell out. You may reserve and pay for your seats online via the button below. Please let us know if you have any questions. We will do our best to accommodate special requests due to dietary restrictions and food allergies.
This menu is 100% gluten free and always
100% plant-based and vegan.
We will will have our wines for sale by the glass or bottle. Or ask us to pair a different wine with each course.
Menu: Bowman Cellars 06/21/19
daikon radish croquette
avocado puree/pistachio chimichurri/
showa farm olive oil/shaved horseradish
English peas/cold-smoked almonds/
local mushroom pavé
summer vegetables/pine nut ‘parm’/
tri-color peppercorn cream sauce/
deep dark chocolate torte
vanilla bean ice cream/raspberry mint coulis